RUBICON BAKERS
Made by Rubicon Enterprises, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CANE SUGAR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). WATER, EXPELLER-PRESSED CANOLA OIL, CAGE-FREE EGGS, SOUR CREAM (GRADE A CULTURED CREAM), NON-FAT POWDERED MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE) NATURAL VANILLA FLAVOR, GLYCERIN, CINNAMON, MODIFIED TAPIOCA STARCH, SEA SALT, WHOLE WHEAT FLOUR, ENZYMES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2667976. Methodology