RUFFLES
Made by Frito-Lay Company
This label was last updated June 14, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), MALTODEXTRIN (MADE FROM CORN), SALT, WHEY, TOMATO POWDER, BUTTERMILK, ONION POWDER, GARLIC POWDER, SUGAR, NATURAL FLAVORS, SPICES (INCLUDING PARSLEY), YEAST EXTRACT, MOZZARELLA CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, ANNATTO), PAPRIKA, DISODIUM INOSINATE, AND DISODIUM GUANYLATE.
UPC
028400676700
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
June 14, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1727007. Methodology