RUFFLES

Made by Frito-Lay Company

This label was last updated December 2, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DRIED POTATOES, POTATO STARCH, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), CORN STARCH, SUGAR, BROWN SUGAR, CALCIUM CHLORIDE, SALT, SPICES, MONOSODIUM GLUTAMATE, YEAST EXTRACT, POTASSIUM SALT, TOMATO POWDER, MALTODEXTRIN (MADE FROM CORN), DEXTROSE, ONION POWDER, CITRIC ACID, CORN SYRUP SOLIDS, ARTIFICIAL COLOR (YELLOW 6 LAKE, RED 40 LAKE, BLUE 2 LAKE), GARLIC POWDER, SODIUM DIACETATE, TURMERIC, NATURAL FLAVORS, SODIUM CASEINATE, DISODIUM INOSINATE, AND DISODIUM GUANYLATE.

UPC
028400702140
Category
Chips, Pretzels & Snacks
Package size
5 1/2 OZ/155.9 g
Label last updated
December 2, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2667524. Methodology