S. ROSEN'S

Made by Alpha Baking Co., Inc.

This label was last updated April 24, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SUGAR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN AND/OR PALM OIL, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOFT WHITE WHEAT FLOUR, OAT FLOUR, POTATO FLAKES, YEAST, SALT, NATURAL FLAVORS, DOUGH CONDITIONERS (MONO & DIGLYCERIDES, ASCORBIC ACID, CALCIUM PEROXIDE, ENZYMES), CORN FLOUR, SPICES (TURMERIC AND PAPRIKA), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), MODIFIED STARCH, SODIUM ALGINATE, POLYSORBATE 60.

UPC
073711510359
Category
Breads & Buns
Package size
21 oz/600 g
Label last updated
April 24, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2066402. Methodology