SABRITAS

Made by Frito-Lay Company

This label was last updated September 28, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 6 Contains Blue 1 Contains Blue 2 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CORN, VEGETABLE OIL (CORN, CANOLA, COTTONSEED, AND/OR SUNFLOWER OIL), ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (MADE FROM CORN), SALT, LESS THAN 2% OF WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, CORN STARCH, SPICES (INCLUDING CHILI PEPPER), MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE, YELLOW 6, BLUE 2 LAKE, BLUE 1 LAKE), WHEY PROTEIN CONCENTRATE, MALTODEXTRIN (MADE FROM TAPIOCA), PAPRIKA, SUGAR, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, SODIUM DIACETATE, BAKING SODA, SKIM MILK, CORN SYRUP SOLIDS, LIME JUICE, LACTIC ACID, TOMATO POWDER, ONION POWDER, GARLIC POWDER, MUSTARD SEED, HYDROLYZED SOY PROTEIN, MODIFIED FOOD STARCH, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, DISODIUM INOSINATE, AND DISODIUM GUANYLATE

UPC

0028400437929