SALEM BAKING CO.

Made by Dewey's Bakery, Inc.

This label was last updated January 19, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SALTED BUTTER (SWEET CREAM AND SALT), LIGHT BROWN SUGAR (CANE SUGAR AND CANE SYRUP), CANE SUGAR, EGGS, CARAMEL SAUCE [CREAM, CANE SUGAR, TAPIOCA SYRUP, BUTTER (CREAM AND SALT), VANILLA, AND SALT], PUMPKIN POWDER, SEA SALT, BAKING SODA, GROUND NUTMEG, AND GROUND CINNAMON.

UPC

763027624658