SALEM BAKING CO.

Made by Dewey's Bakery, Inc.

This label was last updated September 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [FOR COLOR]), SALTED BUTTER (CREAM [MILK], WATER, SALT), BLUE STILTON CHEESE (PASTEURIZED MILK, SALT, ENZYMES, CHEESE CULTURES), RICE CRISPS (BROWN RICE, RICE SYRUP, SALT), SALT, HABANERO CHILI POWDER.

UPC

763027870673