SAN BERNARDO

Made by Food Marketing Consultants, Inc.

This label was last updated November 1, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SKIM MILK, CREAM, SUGAR, CARAMEL RIPPLE (CORN SYRUP, WATER, SWEETENED CONDENSED MILK AND SKIM MILK, SUGAR, SEA SALT, PECTIN, XANTHAN GUM, BAKING SODA), CHOCO COATED BISCOTTI (COATING [SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, WHEY, SOY LECITHIN, NATURAL FLAVOR], ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, DEXTROSE, CORNSTARCH, SALT, NATURAL FLAVORS, WHEY, BAKING SODA, SOY LECITHIN), CORN SYRUP, ALMOND PIECES (ROASTED IN COTTONSEED OIL, BUTTER, SALT), WHEY, CONTAINS 2% OR LESS OF VANILLA EXTRACT, NATURAL FLAVORS, MOLASSES, CARAMEL [COLOR], LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN.

UPC
753611002030
Category
Ice Cream & Frozen Yogurt
Package size
1 PT/473 mL
Label last updated
November 1, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1889146. Methodology