SAN LUIS SOURDOUGH

Made by Bimbo Bakeries USA, Inc.

This label was last updated December 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHOLE GRAIN RYE, SOURDOUGH STARTER (WHEAT FLOUR, WATER), MALTED BARLEY, GROUND CARAWAY, SEA SALT, EXTRA VIRGIN OLIVE OIL, CULTURED WHEAT FLOUR.

UPC
018537400156
Category
Breads & Buns
Package size
1 LB/8 OZ/680 g
Label last updated
December 19, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2385524. Methodology