SANDERS

Made by Morley Candy Makers Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WHEAT FOUR, MALTED BARLEY FLOUR, EGGS, SOYBEAN OIL, INVERT SUGAR, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, PEANUT BUTTER (ROASTED PEANUTS, DEXTROSE, HYDROGENATED COTTONSEED AND/OR RAPESEED OIL, SALT), WATER, CONTAINS LESS THAN 2%: PALM KERNEL OIL, CREAM, MILK, PALM OIL, BUTTER (CREAM, SALT), PARTIALLY DEFATTED PEANUT FLOUR, WHEY, SALT, NONFAT MILK, NATURAL AND ARTIFICIAL FLAVORS, BROWN SUGAR, FOOD STARCH - MODIFIED, PEANUTS, ACACIA GUM, XANTHAN GUM, SOY LECITHIN, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), RAISIN JUICE, DEXTROSE.

UPC
035900260209
Category
Cakes, Cupcakes, Snack Cakes
Package size
22 oz/624 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2288642. Methodology