SARA LEE

Made by Bimbo Bakeries USA, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, FERROUS SULFATE, ZINC OXIDE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED VEGETABLE SHORTENING (PALM AND PALM KERNEL), EGG, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, VEGETABLE SHORTENING (PALM, FRACTIONATED PALM AND SOYBEAN OILS), HYDROGENATED PALM OIL, VEGETABLE SHORTENING (PALM AND CANOLA OIL, SOY LECITHIN), GLYCERIN, DEXTROSE, NONFAT MILK, WHEY, MONOGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, PROPYLENE GLYCOL MONOSTEARATE, LACTYLIC ESTERS OF FATTY ACIDS, BAKING SODA, SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE, CALCIUM SULFATE, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), MODIFIED CORNSTARCH, IODIZED SALT, NATURAL AND ARTIFICIAL FLAVORS, SALT, PGPR, SOY LECITHIN, XANTHAN GUM, CELLULOSE GUM.

UPC
076515001238
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2071061. Methodology