SARA LEE
Made by KSLB Holdings, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, EGGS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, MALTODEXTRIN, WHOLE WHEAT FLOUR. CONTAINS 2% OR LESS: WATER, CULTURED SKIM MILK, CREAM, CORN STARCH, SKIM MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), MODIFIED CORN AND TAPIOCA STARCH, GUMS (XANTHAN, CAROB BEAN, GUAR), VANILLIN (ARTIFICIAL FLAVOR), MOLASSES, CINNAMON, CARRAGEENAN, POTASSIUM CHLORIDE, SOY FLOUR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2618464. Methodology