SARRIS CANDIES
Made by Sarris Candies, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHITE CONFECTIONARY COATING (SUGAR, PALM KERNEL OIL, NON-FAT MILK, SWEET DAIRY WHEY [MILK], LACTOSE [MILK], MILK FAT, BUTTERMILK, SODIUM CASEINATE [MILK], HYDROGENATED PALM OIL, SOY LECITHIN [AN EMULSIFIER], ARTIFICIAL FLAVORS), OREO COOKIES (SUGAR, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], HIGH OLEIC CANOLA OIL AND/OR PALM OIL AND/OR CANOLA OIL AND/OR SOYBEAN OIL, COCOA [PROCESSED WITH ALKALI], HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, LEAVENING [BAKING SODA AND/OR CALCIUM PHOSPHATE], SALT, SOY LECITHIN [EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR], CHOCOLATE), NATURAL RED PEPPERMINT FLAKES (SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL [MAY CONTAIN ONE OR MORE OF THE FOLLOWING OILS: PALM KERNEL, SOYBEAN, COTTONSEED], NATURAL FLAVOR, LECITHIN AND RED 40).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2172717. Methodology