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Made by The Moran Group Incorporated
This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, MODIFIED FOOD STARCH, PALM OIL, WHEY, CORN SYRUP SOLIDS, MALTODEXTRIN, SALT, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, GUAR GUM, CARRAGEENAN, SODIUM HEXAMETAPHOSPHATE, ENZYME MODIFIED CHEESE (MILK, WATER, SALT, SODIUM PHOSPHATE, MILKFAT, SODIUM CITRATE, CHEESE CULTURE, SORBIC ACID [PRESERVATIVE], ENZYMES), CAROB BEAN GUM, SORBIC ACID (PRESERVATIVE), ARTIFICIAL FLAVOR, NATAMYCIN (A NATURAL MOLD INHIBITOR).
UPC
051933630338
Category
Cheese
Package size
-
Label last updated
July 14, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2056247. Methodology