SCHMIDT
Made by Schmidt Baking Company
This label was last updated September 25, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, CULTURED WHEAT FLOUR, DRIED MOLASSES, WHEAT FLOUR, WHEAT STARCH, RAISIN JUICE CONCENTRATE, GUAR GUM, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), VINEGAR, CALCIUM SULFATE, SOY LECITHIN, HIGH OLEIC SUNFLOWER OIL.
UPC
071010120040
Category
Breads & Buns
Package size
16 oz/1 lbs/453 g
Label last updated
September 25, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2010372. Methodology