SCHNUCKS
Made by Schnuck Markets, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICKEN BROTH, ENRICHED EGG NOODLES (ENRICHED WHEAT FLOUR [NIACIN, FERROUS SULFATE, THIAMINE, RIBOFLAVIN, FOLIC ACID], WHOLE EGGS, EGG WHITES), COOKED CHICKEN MEAT, CARROTS, CORN STARCH, CONTAINS LESS THAN 1% CHICKEN FAT, POTASSIUM CHLORIDE, SALT, HIGH FRUCTOSE CORN SYRUP, SEA SALT, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, MALTODEXTRIN, GARLIC POWDER, COOKED CHICKEN SKINS, AUTOLYZED YEAST EXTRACT, DEXTROSE, NATURAL FLAVOR, ISOLATED SOY PROTEIN, SODIUM PHOSPHATE, L-CYSTEINE HYDROCHLORIDE, SUGAR, SPICES, ONION BROTH, TOMATO POWDER, BETA CAROTENE (FOR COLOR).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2025588. Methodology