SCHNUCKS

Made by Schnuck Markets, Inc.

This label was last updated January 19, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN AND COTTONSEED OIL, COCOA (PROCESSED WITH ALKALI), PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: EGG WHITES, EGG YOLK, CORN SYRUP, NONFAT MILK, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, DEXTROSE, MODIFIED TAPIOCA STARCH, EMULSIFIERS (PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, SOY LECITHIN), TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, CANOLA OIL, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, MILK, YELLOW 5, COCOA BUTTER, RED 40, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID, SOY FLOUR, CHOCOLATE LIQUOR, WHEY, CHOCOLATE, CITRIC ACID, PRESERVATIVE (POTASSIUM SORBATE).

UPC
041318311686
Category
Cakes, Cupcakes, Snack Cakes
Package size
482 g
Label last updated
January 19, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2055099. Methodology