SCHNUCKS

Made by Schnuck Markets, Inc.

This label was last updated January 19, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VANILLA ICING (POWDERED SUGAR [SUGAR, CORN STARCH], SUGAR, WATER, CORN SYRUP, VEGETABLE SHORTENING [LIQUID CANOLA OIL, PALM OIL, PALM KERNEL OIL], SALT, POLYSORBATE 60, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, TITANIUM DIOXIDE [COLOR], NATURAL FLAVOR, SORBIC ACID [PRESERVATIVE]), WATER, VEGETABLE SHORTENINGS (PALM OIL WITH BETA-CAROTENE [COLOR], PALM OIL), SUGAR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CINNAMON, POTASSIUM CHLORIDE, SALT, WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, VEGETABLE MONO- AND DIGLYCERIDES, XANTHAN GUM, COLOR (YELLOW 5, SUNSET YELLOW 6), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE).

UPC
04131857024
Category
Crusts & Dough
Package size
-
Label last updated
January 19, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2100994. Methodology