SCHNUCKS

Made by Schnuck Markets, Inc.

This label was last updated January 19, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, WATER, HYDROGENATED SOYBEAN AND COTTONSEED OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, WHEY, EMULSIFIERS (MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, POLYSORBATE 60), WHEAT GLUTEN, MODIFIED CORN STARCH, CALCIUM ACETATE, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, XANTHAN GUM, CORN STARCH, SOY FLOUR, YELLOW 5, YELLOW 6, PALM OIL.

UPC
041318313093
Category
Cakes, Cupcakes, Snack Cakes
Package size
567 g
Label last updated
January 19, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2136593. Methodology