SCHNUCKS
Made by Schnuck Markets, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINES [PALM OIL, WATER, SOYBEAN OIL, SUGAR, SALT, SOY LECITHIN, MONO- & DIGLYCERIDES, POTASSIUM SORBATE & CITRIC ACID (PRESERVATIVES), NATURAL & ARTIFICIAL FLAVORS, BETA-CAROTENE (COLOR), VITAMIN A PALMITATE), SUGAR, WATER, MIXED NUTS (ALMONDS, PECANS, WALNUTS), EGGS, DEXTROSE, PALM OIL, YEAST, WHEY, EGG WHITES, MONO- & DIGLYCERIDES, SOY FLOUR, SALT, CORN SYRUP, DISTILLED MONOGLYCERIDES, ICING STABILIZER (CALCIUM CARBONATE, SUGAR, CALCIUM SULFATE, AGAR, DEXTROSE, DISODIUM PHOSPHATE, LOCUST BEAN GUM), BUTTER (CREAM AND/OR MILK), CORN STARCH, CORN FLOUR, OLEORESINS [TURMERIC & PAPRIKA (COLOR))..TAPIOCA STARCH, MOLASSES, NATURAL & ARTIFICIAL FLAVORS, MALTODEXTRIN, CARAMEL COLOR, SOYBEAN OIL, SOY LECITHIN, GLYCERYL MONOOLEATE, POLYSORBATE 60, POTASSIUM SORBATE & CITRIC ACID (PRESERVATIVES), ENZYMES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2460785. Methodology