SCHWEBEL'S

Made by Schwebel Baking Company

This label was last updated July 31, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, POTATO FLOUR, YEAST, WHEAT GLUTEN, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CALCIUM PROPIONATE (PRESERVATIVE), WHITE RYE FLOUR, YELLOW CORN FLOUR, CORN SUGAR, MALTODEXTRIN, ANNATTO AND TURMERIC EXTRACTS, ARTIFICIAL FLAVOR, CALCIUM SULFATE, DOUGH CONDITIONERS (MONOGLYCERIDES, ASCORBIC ACID), ENZYME, SOY LECITHIN.

UPC

071319000692