SCHWEBEL'S
Made by Schwebel Baking Company
This label was last updated May 6, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, CARAWAY SEEDS, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, WHEAT GLUTEN, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, MONOGLYCERIDES, AMMONIUM SULFATE, ONIONS.
UPC
071319000449
Category
Breads & Buns
Package size
36 OZ/1021 GRAMS/2 1/4 LB
Label last updated
May 6, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2293654. Methodology