SCOTTO'S
Made by Scotto Pastry & Bakery
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, VEGETABLE SHORTENING (COTTONSEED OIL AND/ OR SOYBEAN OIL), KERNEL PASTE, EGG WHITES, SUGAR, NATURAL FLAVORS, SALT. SOME VARIETIES MAY CONTAIN: NONPAREILS, COCONUT, JELLY: CORN SYRUP, SUGAR, WATER, RASPBERRY OR APRICOT PUREE, EVAPORATED APPLES (PREPARED W/ SULFER DIOXIDE, CITRIC ACID, PECTIN, SODIUM CITRATE, ARTIFICIAL FLAVORS, SODIUM BENZOATE(LESS THAN 1/10 OF 1%) AS PRESERVATIVE, FD&C RED #40 & BLUE #2) CHOCOLATE COATING: SUGAR, SOYBEAN OIL, COCOA, LECITHIN, ARTIFICIAL FLAVOR, CHERRIES: (MAY CONTAIN THE OCCASIONAL PIT) FD&C RED #40, SULFUR DIOXIDE. SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM KERNEL OIL, SOYA LECITHIN, GLUCOSE, GUM ARABIC, FD&C RED #3 & #40, YELLOW #5 & #8, BLUE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2274913. Methodology