SCOTTO'S
Made by Scotto Pastry & Bakery
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, VEGETABLE SHORTENING (COTTONSEED OIL SOYBEAN OIL) SUGAR, EGG WHITES, SUGAR, NATURAL FLAVORS, SALT. SOME VARIETIES MAY CONTAIN: NONPAREILS COCONUT, SESAME, ALMOND. JELLY: CORN SYRUP, WATER, RASPBERRY OR APRICOT PUREE, EVAPORATED APPLES (PREPARED W/ SULFER DIOXIDE, CITRIC ACID, PECTIN, SODIUM CITRATE, ARTIFICIAL FLAVORS, SODIUM BENZOATE(LESS THAN 1/10 OF 1%) AS PRESERVATIVE, FD&C RED #40 & BLUE #2) CHOCOLATE COATING: SUGAR, SOYBEAN OIL, COCOA, LECITHIN, ARTIFICIAL FLAVOR, CHERRIES: (MAY CONTAIN THE OCCASIONAL PIT) FD&C RED#40, SULFUR DIOXIDE. SPRINKLES: SUGAR, CORN STARCH, HYDROGENATED PALM KERNEL OIL, SOYA LECITHIN, GLUCOSE, GUMARABIC, FD&C RED #3 & #40, YELLOW #5 & #6, BLUE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2423155. Methodology