SHAKE 'N BAKE

Made by Kraft Heinz Foods Company

This label was last updated May 15, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, CANOLA OIL, SUNFLOWER OIL, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF LACTOSE, MALTODEXTRIN, SODIUM PHOSPHATE, MILK, HIGH FRUCTOSE CORN SYRUP, YEAST, BUTTER (CREAM, SALT), CITRIC ACID, DRIED ONION, LACTIC ACID, ARTIFICIAL FLAVOR, AUTOLYZED YEAST, NATURAL FLAVOR, YEAST EXTRACT, YELLOW 5, YELLOW 6, CHEESE CULTURE, ENZYMES.

UPC

043000066447