SHIRLEY'S COOKIE COMPANY

Made by Shirley's Cookie Company

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, CORN SYRUP, SUGAR, BROWN SUGAR, APPLE JUICE CONCENTRATE, APPLES, MODIFIED FOODSTARCH, BLEACHED WHEAT FLOUR, WHEAT FLOUR ENRICHED (WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBLOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, PALM OIL, EGGS, CITRIC ACID, CORN FLOUR, DEXTROSE, SALT, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: GELLAN GUM, MALIC ACID, ASCORBIC ACID, SODIUM BENZOATE & POTASSIUM SORBATE (USED AS PRESERVATIVE), SODIUM CITRATE, SPICES, DRIED EGG YOLKS, SOY LECITHIN, BETA CAROTENE (COLOR), CINNAMON, SODIUM BICARBONATE, WHEY SOLIDS (VITAMIN FORTIFIED), SOYBEAN OIL, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE, NATURAL VANILLA (ETHYL ALCOHOL, CARAMEL COLOR).

UPC

725526368419