SHORE LUNCH

Made by Southeastern Mills Inc.

This label was last updated September 7, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (PALM OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, BHT), YELLOW CORN MEAL, SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), DRIED WHEY, DEHYDRATED GARLIC, GUM ARABIC, SUGAR, BUTTERMILK SOLIDS (BUTTERMILK POWDER, WHEY SOLIDS, NONFAT DRY MILK), MONOSODIUM GLUTAMATE, POTATO FLOUR, ONION POWDER, NATURAL FLAVORS, SPICES, MONO AND DIGLYCERIDES, DEXTROSE, CORN STARCH, EXTRACTIVES OF PAPRIKA, HYDROLYZED SOY PROTEIN

UPC
024739150003
Category
Bread & Muffin Mixes
Package size
9 oz/255 g
Label last updated
September 7, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2367138. Methodology