SHURFINE

Made by Topco Associates, Inc.

This label was last updated January 29, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SKIM MILK, WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SUGAR, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, NATURAL AND ARTIFICIAL FLAVORS, AUTOLYZED YEAST, YEAST, XANTHAN GUM, POTASSIUM SORBATE AND BHT AND TBHQ AND CITRIC ACID (PRESERVATIVES), COLORED WITH (YELLOW 5, YELLOW 6), SOY FLOUR.

UPC
011161447627
Category
Crusts & Dough
Package size
-
Label last updated
January 29, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1323623. Methodology