SIMMERDOWN MEATS

Made by Louisville Distilling Company, LLC

This label was last updated August 21, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN, CHICKEN BROTH (WATER, CHICKEN BONES, ONIONS, CARROTS, CELERY), HEAVY WHIP (CREAM, CARRAGEENAN), GARLIC, SUN DRIED TOMATOES, WATER, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), MODIFIED FOOD STARCH, CANOLA OIL, PARMESAN CHEESE [(COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (ANTI-CAKING AGENT), AND CALCIUM PROPIONATE (PRESERVATIVE)], NATURAL ALFREDO FLAVOR [PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, AND ENZYMES), WATER, ROMANO CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), NONFAT DRY MILK, SALT, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), DISODIUM PHOSPHATE, AND SODIUM CITRATE], SALT, BASIL, THYME, CRUSHED RED PEPPER, ITALIAN SEASONING (MARJORAM, THYME, ROSEMARY, SAVORY, SAGE, OREGANO, BASIL).

UPC
850047204219
Category
Poultry, Chicken & Turkey
Package size
16 oz
Label last updated
August 21, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2643180. Methodology