SIMPLY INDULGENT GOURMET
Made by Too Good Gourmet, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREME CAKE MIX (SUGAR, ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, MODIFIED CORN STARCH, WHEY, PROPYLENE GLYCOL, MONOESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL, EGGS, SOY FLOUR), EGGS, GLYCERINE, PALM OIL, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, STABILIZERS [CAROB BEAN, AND/OR GUAR GUM]), CANOLA OIL, COFFEE, POTASSIUM SORBATE (PRESERVATIVE), SPRINKLES CONTAINS: UNSWEETENED CHOCOLATE, COCOA (PROCESSED WITH POTASSIUM CARBONATE), SOYA LECITHIN, CONFECTIONER'S GLAZE, CORN SYRUP, SALT, VANILLIN (AN ARTIFICIAL FLAVOR)
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2051184. Methodology