SMITH'S

Made by SmithFoods Inc.

This label was last updated January 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MILK, CREAM, CANE SYRUP, RASPBERRY SWIRL (ORGANIC RASPBERRY PUREE SUGAR, WATER, PECTIN, LEMON JUICE CONCENTRATE, VEGETABLE JUICE [COLOR], NATURAL FLAVOR), LEMON CAKE PIECES (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, EGGS, CORN SYRUP, INTERESTERIFIED SOYBEAN OIL, BUTTER [PASTEURIZED CREAM], INVERT SUGAR CELLULOSE, SALT, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], NATURAL FLAVORS, CITRIC ACID), CORN SYRUP LEMON JUICE CONCENTRATE, NONFAT DRY MILK, WHEY LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, DEXTROSE, LEMON OIL.

UPC
070424013221
Category
Ice Cream & Frozen Yogurt
Package size
1.5 QUARTS/1.42 L
Label last updated
January 28, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2418506. Methodology