SMITH & SONS SEAFOOD
Made by Smith&Sons Seafood,Inc
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PASTA (DURUM WHEAT SEMOLINA), SHRIMP, CHEESE (PASTEURIZED ENZYMES, CHEESE CULTURES, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), WATER, CHEESE SAUCE (CREAMER, WHEY, MODIFIED FOOD STARCH, BUTTER POWDER, NONFAT DRY MILK, BUTTERMILK, BETA CAROTENE, CITRIC ACID, TOCOPHEROL, CORN STARCH, SOYBEAN OIL), FLOUR (WHEAT FLOUR, LEAVENING, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVOR), CONTAINS 2% OR LESS SUGAR, YEAST EXTRACT, ETHYL ALCOHOL, POTATO FLOUR, ONION POWDER, HYDROLYZED CORN PROTEIN, CLARIFIED BUTTER OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOY LECITHIN, NATURAL FLAVORS, SODIUM, DRIED SHRIMP, CARRAGEENAN, MONO & DIGLYCERIDES, GARLIC POWDER, ASCORBIC ACID & SPICES (INCLUDING PAPRIKA).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2609065. Methodology