SMITH & SONS SEAFOOD
Made by Smith&Sons Seafood,Inc
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PASTA (WATER, ENRICHED DURUM SEMOLINA), SHRIMP, CREAM (MILK, CARRAGEENAN, MONO & DIGLYCERIDES, POLYSORBATE 80), CREAM CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), ONION, BUTTER (PASTEURIZED CREAM), CHEESE (ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR), LEMON JUICE (CONCENTRATE, SODIUM BENZOATE, SODIUM METABISULFITE, LEMON OIL), GARLIC (SOYBEAN OIL, PHOSPHORIC ACID), WINE (NEUTRAL SPIRITS, TARTARIC ACID, CITRIC ACID, POTASSIUM SORBATE, POTASSIUM METABISULFITE, CARAMEL COLOR), CONTAINS 2% OR LESS CORN STARCH, EGG WHITE POWDER, METHYLCELLULOSE, SEASONINGS, PARSLEY.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2652100. Methodology