SMOKEHOUSE

Made by T.A. Solberg Inc.

This label was last updated January 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PORK, PASTEURIZED PROCESSED SWISS CHEESE (SWISS CHEESE CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID, POWDERED CELLULOSE, POTASSIUM SORBATE AND NATAMYCIN)(PRESERVATIVES), MUSHROOMS (MUSHROOMS, WATER, SALT, CITRIC ACID), SEASONINGS (SALT, CORN SYRUP SOLIDS, SPICES, MONOSODIUM GLUTAMATE), WATER, TREHALOSE, ANTIOXIDENT BLEND (SALT, BHA (0.77%) BHT (0.77% AND CITRIC ACID) (PROTECTS FLAVOR). MADE WITH NATURAL HOG CASINGS.

UPC

051989001991