SNAKY
Made by GS1 Mexico
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PEANUTS, STARCH, WHEAT FLOUR, SOY SAUCE (HYDROLYZED VEGETABLE CORN PROTEIN, SALT, ACACIA (GUM ARABIC), XANTHAN GUM, CARAMEL COLOR CLASS IV, FRUCTOSE, CITRIC ACID, MONOSODIUM GLUTAMATE, POTASSIUM SORBATE (FOOD PRESERVATIVE), CHILI), SUGAR, SODIUM PROPIONATE (FOOD PRESERVATIVE), PROPIONIC ACID (FOOD PRESERVATIVE).,CORN FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED, SOYBEAN, SUNFLOWER, CORN AND/OR PALM OLEIN), SEASONING (SALT, CITRIC ACID, SILICON DIOXIDE (AS ANTICAKING AGENT)), YELLOW 5.,PEANUTS, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED, SOYBEAN SUNFLOWER, CORN AND/OR PALM OLEIN), SALT, CITRIC ACID.,CORN FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED, SOYBEAN, SUNFLOWER, CORN AND/OR PALM OLEIN), SEASONING (MALTODEXTRIN, SALT, CHILI, CITRIC ACID, MONOSODIUM GLUTAMATE, RED 40 LAKE, VEGETABLE OIL, SUGAR, YELLOW 6 LAKE, SILICON DIOXIDE, SODIUM INOSINATE AND SODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, BLUE 2 LAKE), SESAME, YELLOW 5, YELLOW 6, RED 40, SALT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2425957. Methodology