SNAPPS

Made by Golden County Foods, Inc.

This label was last updated January 29, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BLEACHED WHEAT FLOUR, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MILK, JALAPENO PEPPERS, SOYBEAN OIL, WATER, DEHYDRATED POTATOES, CORN FLOUR, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: ACETIC ACID, CALCIUM CHLORIDE, CITRIC ACID, DEXTROSE, WHEY, EGGS, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), METHYLCELLULOSE, NATURAL FLAVOR, NONFAT MILK, PAPRIKA (COLOR), SALT, SODIUM ALGINATE, SODIUM BENZOATE (PRESERVATIVE), SODIUM TRIPOLYPHOSPHATE, SOY FLOUR, SPICE, SUGAR, YEAST EXTRACT, YELLOW 5, YELLOW 6.

UPC

743002700195