SPARKMAN'S CREAM VALLEY
Made by Sparkman's Cream Valley
This label was last updated February 16, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GRADE A PASTEURIZED AND HOMOGENIZED MILK, CULTURE (FREEZE-DRIED STRAINS OF CULTURES SUSPENDED IN NON-FAT MILK), LACTOSE, AUTOLYZED YEAST, STABILIZERS (MODIFIED FOOD STARCH), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM AND SALT.
UPC
894374001059
Category
Milk
Package size
0.5 GAL/1.89 L
Label last updated
February 16, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1890623. Methodology