SPARTAN

Made by McIlhenny Company

This label was last updated December 31, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED PASTA (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), IMITATION BACON (TEXTURED SOY FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL [WITH BHT AS AN ANTIOXIDANT], SALT, YEAST, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, RED 3), SALT, WHEY (FROM MILK), MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS (NATURAL SMOKE FLAVOR), GARLIC*, SUGAR, ONION*, PEAS*, CARROT*, MODIFIED CORN STARCH, XANTHAN GUM, SPICE, CARAMEL (COLOR), REFINED SOYBEAN OIL, HYDROLYZED SOY PROTEIN, VINEGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, HYDROLYZED CORN PROTEIN. *DRIED

UPC
011213071763
Category
Pasta Dinners
Package size
7.5 oz/212 g
Label last updated
December 31, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1862653. Methodology