SPARTAN

Made by McIlhenny Company

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON THIAMINE MONONITRATE,RIBOLFAVIN, FOLIC ACID), WATER, WHITE WHOLE HW=WHEAT FLOUR, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, WHEAT FLOUR, WHEAT GLUTEN, SOYBEAN OIL, CALCIUM PROPIONATE PRESERVATIVE, CHOLINE CHLORIDE, MONOGLYCERIDES, SORBIC ACID PRESERVATIVE, ENZYMES, HYDROGENATED SOYBEAN OIL, DEGERMINATED YELLOW CORN MEAL, MAGNESIUM STEARATE, PINIC ACID PRESERVATIVE, PHOSPHORIC ACID PRESERVATIVE, MICROCRYSTALLINE CELLULOSE, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, L-CYSTEINE, CORN STARCH.

UPC

011213019727