SPECIAL K

Made by The Kellogg Company

This label was last updated December 1, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, SUGAR, SOLUBLE CORN FIBER, VEGETABLE OIL (SOYBEAN OIL WITH TBHQ FOR FRESHNESS, PARTIALLY HYDROGENATED PALM KERNEL, PALM OIL), MODIFIED WHEAT STARCH, FRUCTOSE, DEXTROSE, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, GLYCERIN, COCOA POWDER, CONTAINS 2% OR LESS OF INVERT SUGAR, EGG WHITES, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, NATURAL FLAVOR, SODIUM ALGINATE, CORN SYRUP, ACACIA GUM, IODIZED SALT (SALT, POTASSIUM IODATE), NONFAT MILK.

UPC
038000121326
Category
Cakes, Cupcakes, Snack Cakes
Package size
0.7 oz/20 g
Label last updated
December 1, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2089006. Methodology