SPINDLER'S

Made by All Seasons Firelogs

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), SUGAR, EGG WHITES, FRACTIONED PLAM KERNEL OIL AND HYDROGENATED PALM OIL, COCOA POWDER (PROCESSED WITH ALKALI), NON-FAT DRY MILK, SEEDLESS RASPBERRY PUREE, CORN SYRUP, PECTIN, MILK FAT, CITRIC ACID, SOY LECITHIN (AN EMULSIFIER), VANILLIN, CORN STARCH, CUM ARABIC, CONFECTIONER'S GLAZE, SALT, FD&C COLORS: YELLOW #6 LAKE, YELLOW #5 DYE YELLOW #5 LAKE, BLUE #1 LAKE, RED #40 LAKE, RED #3 DYE (ERTHYROSINE).

UPC
737278143749
Category
Cookies & Biscuits
Package size
4 oz
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1790073. Methodology