SPUD FISH & CHIPS

Made by Northwest Gourmet Food Products, Inc.

This label was last updated September 7, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOYBEAN OR CANOLA OIL, SWEET RELISH (CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES, POTASSIUM SORBATE [PRESERVATIVE], XANTHAN GUM, YELLOW 5, POLYSORBATE 80), CIDER VINEGAR, EGGS, WATER, DILL RELISH (CUCUMBERS, VINEGAR, SALT, SPICES, XANTHAN GUM, POTASSIUM SORBATE [PRESERVATIVE], YELLOW 5, POLYSORBATE 80), LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, SODIUM BENZOATE AND SODIUM BISULFITE [PRESERVATIVES], LEMON OIL), DISTILLED WHITE VINEGAR, SALT, SUGAR, DEHYDRATED ONION, SPICE, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

UPC

730076997132