ST GERMAIN PASTRY
Made by Bazzbo Productions
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CAKE: SUGAR, SOY OIL CANOLA OIL, ENRICHED WHEAT FLOUR, WATER, LIQUID WHOLE EGG, GLUCOSE-FRUCTOSE, DRIED EGG WHITE, PALM OIL AND SOY OIL SHORTENING, MODIFIED FOOD STARCH, COCOA POWDER, SKIM MILK POWDER, SALT, XANTHAN GUM, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM STEAROYL-2-LACTYLATE, SODIUM CARBOXYMETHYL CELLULOSE, NATURAL AND ARTIFICIAL FLAVOR. FILLING: PALM OIL SHORTENING, CANOLA OIL SHORTENING, MODIFIED PALM OIL SHORTENING, SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, MODIFIED PALM AND PALM KERNEL OIL SHORTENING, ICING SUGAR, WATER, COCOA POWDER, CORN SYRUP, SOY LECITHIN, POLYSORBATE 60, POTASSIUM SORBATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR. FD&C RED #40, FD&C BLUE #1, FD&C YELLOW #5. TOPPING: SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, WATER, PALM OIL SHORTENING, CANOLA OIL SHORTENING, MODIFIED PALM OIL SHORTENING, CORN SYRUP, SOY LECITHIN, POTASSIUM SORBATE, NATURAL AND ARTIFICIAL FLAVOR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2485514. Methodology