ST PIERRE

Made by Bendiner Technologies, LLC

This label was last updated December 29, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED WHEAT FLOUR, WATER, BAKERS YEAST, ETHYL ALCOHOL (TO MAINTAIN FRESHNESS), WHEAT GLUTEN, SALT, FERMENTED WHEAT GERM, MAITED WHEAT FLOUR, DRIED YEAST, SOURDOUGH CULTURE, WHEAT FIBER, ASCORBIC ACID, MALTED BARLEY FLOUR, BARLEY MALT EXTRACT.

UPC
811669021936
Category
Breads & Buns
Package size
8.8 OZ/250 g
Label last updated
December 29, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2509290. Methodology