STACY'S

Made by Frito-Lay Company

This label was last updated May 31, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BANANA PUREE, SUNFLOWER AND/OR CANOLA OIL, EGGS, PECANS, AND LESS THAN 2% OF THE FOLLOWING: WHEAT GLUTEN, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), BUCKWHEAT HULLS, SALT, NATURAL FLAVORS, ROSEMARY EXTRACT (ANTIOXIDANT), AND ASCORBIC ACID (ANTIOXIDANT).

UPC
028400149778
Category
Cookies & Biscuits
Package size
-
Label last updated
May 31, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1634085. Methodology