STANS DONUTS

Made by Doughboy Commissary, LLC

This label was last updated April 7, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 6 Contains Red 3 Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK WITH VITAMIN D3, VEGETABLE SHORTENING (HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), PALM KERNEL AND PALM OIL, COCOA, SOYBEAN OIL, CORN STARCH, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING DEFATTED SOY FLOUR, COCOA PROCESSED WITH ALKALI, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA). EGG YOLKS, HYDROGENATED COCONUT OIL, VEGETABLE OIL (PALM OIL, PALM KERNEL OIL), WHEY. CELLULOSE GUM, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, PALM OIL, ENZYMES, NONFAT MILK, ARTIFICIAL COLOR, RICE FLOUR, WHEAT FLOUR, SALT, CITRIC ACID, DEXTRIN, SHELLAC, CONFECTIONERS GLAZE, WHEAT STARCH, GUM ARABIC, POTASSIUM SORBATE PRESERVATIVE, CARNAUBA WAX, RED 40, CARRAGEENAN, RED 3, YELLOW 6.

UPC

860005552542