STARBUCKS

Made by Starbucks Coffee Company

This label was last updated October 11, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BROWN SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), BUTTER (CREAM), WHITE CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OILS, WHEY POWDER, NONFAT MILK POWDER. SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR, VANILLA), CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), WHITE CONFECTIONERY COATING (SUGAR. PALM KERNEL AND PALM OILS. WHEY, NONFAT MILK, SOY LECITHIN, PURE VANILLA). EGG, ICING SUGAR (SUCROSE, MALTODEXTRIN). GINGER (GINGER, CANE SUGAR). CANOLA OIL, PALM OIL, SALT, SUGARED ORANGE PEEL (ORANGE PEEL. SUGAR AND ORANGE OIL), CORNSTARCH, VANILLA EXTRACT, WATER, COCONUT OIL, MALTITOL, MALTITOL SYRUP. BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), LEAVENING (SODIUM BICARBONATE). SOY LECITHIN.

UPC

762111264985