STARTER BAKERY
Made by Starter Bakery
This label was last updated March 29, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, UNBLEACHE FLOUR (WHEAT FLOUR, ENZYME), WHOLE WHEAT FLOUR, SEA SALT, RYE FLOUR.
UPC
850025609081
Category
Breads & Buns
Package size
28 oz/798 g
Label last updated
March 29, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2554501. Methodology