STARTER BAKERY
Made by Starter Bakery
This label was last updated March 31, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, UNBLEACHED FLOUR (WHEAT FLOUR, ENZYME), WHOLE WHEAT FLOUR, CASTELVETRANO OLIVES, KALAMATA OLIVES, RYE FLOUR (WHEAT), SEA SALT, DRIED HERB BLEND.
UPC
850025609166
Category
Breads & Buns
Package size
18 oz/513 g
Label last updated
March 31, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2554504. Methodology