STELLA D'ORO

Made by Stella D'Oro Biscuit Co Inc

This label was last updated November 9, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, EGGS, INVERT SYRUP, SOY FLOUR, CORNSTARCH, SALT, BAKING SODA, DEXTROSE, SODIUM ALUMINUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORING, YELLOW 5, AMMONIUM BICARBONATE, CARAMEL COLOR, ORANGE OIL, TITANIUM DIOXIDE (FOR COLOR), CALCIUM PROPIONATE TO EXTEND FRESHNESS, CITRIC ACID, RED 3, MODIFIED SOY PROTEIN, CARNAUBA WAX, BLUE 1, RED 40, FD&C YELLOW 5, FD&C YELLOW 6, CONFECTIONER'S GLAZE, YELLOW 6, SOY LECITHIN.

UPC
073510800163
Category
Cookies & Biscuits
Package size
10 OZ/283 g
Label last updated
November 9, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2413435. Methodology